craft beer
-
PublishedApril 12, 2024
Hop water infuses Maine breweries with new market potential
New to the nonalcoholic beverage market, hop-flavored seltzer water already has plenty of fans in Maine's craft brew industry.
-
PublishedApril 10, 2024
Foulmouthed Brewing to close; new brewery to take its place in South Portland
Owners of the 8-year-old brewpub in the Knightville neighborhood said it was time to move on.
-
PublishedApril 10, 2024
The Wrap: Farmers market heading outdoors; Old Port dumpling restaurant opening
Also, Freeport's new food truck park launches on Route 1 in June; the opening of Honey's in Thomaston beset by storm-related issues; Sacred Profane gets love from Punch magazine; and a TV show features Portland-area food in an upcoming episode.
-
PublishedMarch 29, 2024
10-year-old Gneiss Brewing in Limerick to close
No date for the closure has yet been announced.
-
PublishedMarch 20, 2024
The Wrap: Brewers’ Guild taps new director; Luke’s to take lobster rolls out to the ballgame
Ice cream season is here, Onggi baking gets national praise, Lost Kitchen opens postcard reservations, and more.
-
PublishedFebruary 28, 2024
The Wrap: Catface Cafe opening in Biddeford; new brewery coming to North Yarmouth
Plus, a daytime cafe and high-end lounge bar to open in the Longfellow Hotel; Blue Lobster Urban Winery moving to a bigger space down the street; the owner of Helm Oyster Bar & Bistro explains why she's closing; and the Incredible Breakfast Cook-Off returns for a 14th year.
-
PublishedFebruary 21, 2024
The Wrap: Argenta Brewing to open Friday in Bayside; Thai Esaan closes temporarily
Also, Community Plate announces new dates for story suppers; Maine Coast Fishermen's Association debuts a dip; and upcoming cooking classes at Camden Harbour Inn.
-
PublishedFebruary 4, 2024
Some non-vegan ingredients may lurk in alcohol, often used to filter the product
But plenty of Maine breweries, and some local restaurants and wine shops, sell vegan and vegetarian beers.
-
PublishedFebruary 4, 2024
With Rupee Beer, two brothers are trying to put the India back in IPA
Rupee owners Van and Sumit Sharma, who grew up in Maine, introduced an English-Indian IPA that goes back to the roots of the India Pale Ale style.
-
PublishedJanuary 17, 2024
The Wrap: Mr. Tuna on track to open on Middle Street in April
Also, Terlingua owners to open West End brunch spot; a taste-test for Maine syrups; Twelve's chef heads south for a collaboration; and Portland On Tap returns.
- 1
- 2
- 3
- Next Page →