food
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PublishedMay 8, 2019
The Wrap: A sommelier, a baker and a chef walk into this week’s column, and that’s no joke.
Maine has its first Master Sommelier, a Little Bigs Baker lands at Monte's Fine Foods, and a Camden chef will cook at the James Beard House.
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PublishedMay 6, 2019
Why is Steven Soderbergh coming to Portland? We’ll let him tell you
The award-winning director will be at Little Giant on Tuesday with his favorite liquor in hand.
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PublishedMay 5, 2019
A hunger for God: Ramadan means a month of fasting for Maine Muslims
What is it like for devout Muslims who work in the food industry to give up all food and drink for hours a day? Ahmed Abbas tells us how he keeps the fast while running Ameera Bread.
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PublishedMay 5, 2019
Academy Award-winning director Steven Soderbergh to visit Portland restaurant Tuesday
The director will be on hand to toast the launch of the Bolivian national spirit, Singani 63, in Maine. Soderbergh was instrumental in bringing the clear spirit to the United States.
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PublishedMay 5, 2019
Italian wine importers take over 9 Portland restaurants for a night
Wednesday will bring simultaneous Italian wine dinners.
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PublishedMay 3, 2019
Maine company selling flavored crickets for on-the-go snacking
The insects are sold in vials in such flavors as lemon meringue and Indian curry.
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PublishedMay 1, 2019
The Wrap: A farm distillery, a farmers market, and farm-to-table food
Sweetgrass Farm plans a new location, and farm-fresh food is served at a Brunswick market and a Portland fundraiser.
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PublishedApril 29, 2019
Vietnamese sandwich shop to open on Cumberland Avenue in Portland
Tuyet Thi Le, who has helped run her mother's restaurant on St. John Street for the past five years, plans to serve bahn mi, as well as other Vietnamese food.
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PublishedApril 28, 2019
Southern Maine is binging on a buffet of street food
As its popularity grows, more restaurants are featuring it on their menus and diners are developing appetites for unfamiliar cuisines.
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PublishedApril 28, 2019
Popular Wells food truck park to double number of trucks this spring
Congdon's After Dark, founded two years ago, will be undergoing a major expansion this year, and a new park will be opening in Kittery.
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