2021
Posted inFood, Recipes

Have s’more fun with pretzels, caramel, toasted coconut and cookies

by G. Daniela Galarza The Washington Post

Messy, sticky, warm and sweet, s’mores are a treat that needs no recipe. The combination of fire-roasted marshmallow, sturdy graham crackers and melty milk chocolate remains a classic for a reason. Lately, it’s become my go-to weekend snack thanks to a backyard fire pit and my longtime devotion to homemade marshmallows. My stepfather gathers the […]

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Posted inFood

TikTok’s tortilla trend is basically a quesadilla – with extra fun folded in

by Aaron Hutcherson The Washington Post

Social media food trends come and go. Some are fleeting (remember rainbow bagels?) while others are seemingly here to stay (i.e. all manner of “charcuterie” boards). The latest entrant enjoying its 15 minutes of virality is the #TortillaTrend, which has garnered more than 2 billion views on TikTok in a little over a week. For […]

Posted inRecipes

Have a taste of ‘gumbo diplomacy’ by making this Biden nominee’s classic recipe

by Ann Maloney The Washington Post

Anyone who has served a big pot of gumbo to family and friends knows exactly what Linda Thomas-Greenfield means when she refers to “gumbo diplomacy.” She captured national attention when she used the term on Nov. 24, when accepting President-elect Joe Biden’s nomination to be U.S. ambassador to the United Nations. Her point: that you […]

https://www.pressherald.com/2021/page/3202