Spring means one thing: vegetables. Here are 3 southern Maine farms that sell fresh produce and one recipe to use it up.
recipes
Fill your Easter dinner table with these 5 (mostly) easy recipes
Holiday meals can be a hassle to prepare. But with these simple recipes, your Easter dinner can be made in one afternoon, without sacrificing any flavor.
Six fruits and vegetables to brighten your winter menu
Make daily meals or a holiday gathering healthy and delicious by using in-season produce for side dishes, desserts and as the main course.
Celebrate Hanukkah with traditional fried foods for both dinner and dessert
This year, Hanukkah begins Thursday, Dec. 7 at sundown.
Thanksgiving recipes: slow roasted turkey, green potatoes, a vegetarian entrée and a chocolate lover’s dessert
From a slow roasted turkey to a pear and chocolate dessert, these recipes will help you mix it up at the holiday table.
How to use peel-and-stick tiles for a room makeover
Follow these steps to give your home a facelift that looks and feels fresh in one weekend of work.
Five ways to give your home a stylish refresh
These simple projects will update your decor and make your home fun throughout all seasons.
Cooking at the Cove: Tomato Time
Embrace this year’s tomato harvest with a sumptuous soup accompanied by savory biscuits.
Cooking at the Cove: Still time for grilling
London Broil with Fancy Corn opens the gateway to fall.
Cooking at the Cove: Citrus, beets and a sleepless night
Grilled Swordfish marinated in lime and ginger pairs with risotto flavored with beets for a satisfying late summer dinner.